Thanks! Percent Daily Values are based on a 2,000 calorie diet. Your email address will not be published. Mixed the pasta, and sausage mixture together, and then put it into a casserole dish. In a large skillet over medium heat, heat oil, then add onion, garlic and mushrooms; stir fry until … He really liked it and so did I. It's a simple vegetarian casserole with layers of pasta, sauce and three different cheeses. It is a simple and hearty Italian vegetarian casserole that's made by layering penne pasta (a cylinder-shaped pasta with ends cut at an angle) with marinara sauce and a smooth, creamy ricotta cheese mixture. I found the regular recipe to be a nice family dinner recipe, but not much more (in case you want to impress). Lasted edited October 14, 2020. © 2017–2020 The Seasoned Mom     About     Privacy. Cooked italian sausage w/o the onions & oil, used red wine instead of white wine, used cabernet marinara sauce, instead of the tomato sauce, used fire roasted tomatoes and garlic powder instead of canned tomatoes and garlic. Bring a large pot of lightly salted water to a boil. Add the … Transfer to the baking dish and cook in the preheated oven for 25-30 minutes until golden and bubbling. This summer salad that is everything you've been looking for! Drain the pasta well and return it to the warm pan. LOVED THIS!!! Add the onion and cook until softened. Let's get started... First, boil the pasta until almost al dente, then drain and combine with a jar of marinara sauce. To make it more "kid-friendly" for my picky 11-yr old, I added pepperoni to the top of the casserole before the cheese. It's a simple dish to fix and bake, and it makes a fabulous everyday meal or potluck dish. Originally published July 21, 2020 by Blair. Spread the ricotta evenly over the pasta. 2. We appreciate your interest in Davinci Signature. I chopped a cup of baby spinach to add to the cheese and fried up some ground turkey to add to the pasta as we have a meat lover. 664 calories; protein 31g 62% DV; carbohydrates 59.2g 19% DV; fat 33.5g 52% DV; cholesterol 81.6mg 27% DV; sodium 1714.1mg 69% DV. Bake the casserole (uncovered) in a 350 degree F oven for about 30 minutes, or until hot and bubbly. I liked subtle taste of wine in the pasta bake. I made this recipe after checking out the review and I too got the same review from my boyfriend, that it was restaurant quality. Simmer for 10 minutes, stirring occasionally. Rating based on changes noted below: I can't wait until we can have him back over to our house for a visit -- I'll feed him! Instead of using all mozzarella, I used a 6 cheese italian combo, and then added a small amount of parmesan cheese...this was fantastic! I also used turkey sausage in the dish, to cut down on some fat. Meanwhile, in a large skillet, brown the ground beef. Sprinkle grated Parmesan and Mozzarella cheese over top. Assemble the casserole by spreading half of the pasta mixture in the bottom of a large dish. Baked Penne Pasta Casserole. Notify me of followup comments via e-mail. Delicious! I'd like to receive the free email course. Add comma separated list of ingredients to exclude from recipe. I knew it was a hit when he wrapped it up really well to save the leftovers. Sounds yummy and easy too. It is a simple and hearty Italian vegetarian casserole that's made by layering penne pasta (a cylinder-shaped pasta with ends cut at an angle) with marinara sauce and a smooth, creamy ricotta cheese mixture. 1. Considering the recipe doesn't call for any spices I think the spicyness enhanced the flavor. In a separate bowl, stir together the ricotta, eggs, Parmesan cheese, basil, salt, garlic powder and pepper. This delicious baked penne pasta recipe is easy to put together and is a great alternative to lasagna. Allrecipes is part of the Meredith Food Group. Once the pasta was cooked, I reserved some of the water, added the water to the sauce, added about 1 tsp of italian seasoning, and also added in some ricotta cheese. Add basil, salt, garlic powder and pepper; stir to combine. Use hashtag #theseasonedmom, We just may have to try this tonight! He really liked it. Thank you! Stir in marinara sauce and toss to coat. Please try again. Stir in But once he ate it he changed his tune. Thank You! Preheat oven to 350 degrees F (175 degrees C). No spam guaranteed. Stir in tomato sauce, diced tomatoes and tomato paste. I used ground beef but it would also be great with Italian sausage. 4. Most people won't think twice about serving basic cornbread when is on the table. It worked well but I also used hot sausage which I think added some flavor. Information is not currently available for this nutrient. I didn't have any wine, so I just omitted it, I added a dash of sugar to cut down on the tomato zing and added some oregano. I took this recipe, but changed it as such: It's fine to deglaze with the wine, but cook the sauce in a different skillet. Combine first 4 ingredients in medium bowl; set aside. Stir in tomato sauce, diced tomatoes and tomato paste… I bought it anyway and squeezed the sausage out. When starting the sauce, use a bit of olive oil, and take some shallots, minced onion, or shaved red onion, and simmer it in the oil. Thanks for answering the question of "what's for dinner" tonight. Required fields are marked *. This pasta salad is incredibly quick and easy and can be made a day in advance!a. I also added about 1/2 tsp of Italian Herb Seasoning, although after eating it, it probably didn't need it. Add some mozzarella and … Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with nonstick cooking spray. xoxo. Once the pasta was cooked, I reserved some of the water, added the water to the sauce, added about 1 tsp of italian seasoning, and also added in some ricotta cheese. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition